Episodes
Friday Feb 22, 2019
In The Zone - 2nd Conversation in the Littoral
Friday Feb 22, 2019
Friday Feb 22, 2019
Exploring the past and present of our food 'In the Zone' , environmental science and anthropology researcher from Deakin University, Zoe Brittain, chef and owner of Brae restaurant Dan Hunter, oyster farmer extraordinaire Shane Buckley from Wapengo Rocks, and regenerative farmer Roderick Poole from Wongarra Farm.
Version: 20230822
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